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Dietary carbohydrates, glycaemic load, food groups and newly detected type 2 diabetes among urban Asian Indian population in Chennai, India (Chennai Urban Rural Epidemiology Study 59)

机译:印度钦奈的亚洲亚裔印度城市人口的饮食碳水化合物,血糖负荷,食物类型和新近发现的2型糖尿病(《钦奈城市农村流行病学研究》 59)

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摘要

The aim of the study was to examine the association of dietary carbohydrates and glycaemic load with the risk of type 2 diabetes among an urban\udadult Asian Indian population. Adult subjects aged .20 years (n 1843) were randomly selected from the Chennai Urban Rural Epidemiology\udStudy, in Chennai city in southern India. Dietary carbohydrates, glycaemic load and food groups were assessed using FFQ. Oral glucose tolerance\udtests were performed using 75 g glucose in all subjects. Diagnosis of diabetes was based on WHO Consulting Group criteria. OR for newly\uddetected diabetes were calculated for carbohydrates, glycaemic load and specific food groups comparing subjects in the highest with those\udin the lowest quartiles, after adjustment for potential confounders such as age, sex, BMI, family history of diabetes, physical activity, current\udsmoking, alcohol consumption and relevant dietary factors. We identified 156 (8·5 %) newly diagnosed cases of type 2 diabetes. Refined grain\udintake was positively associated with the risk of type 2 diabetes (OR 5·31 (95% CI 2·98, 9·45); P,0·001). In the multivariate model, after adjustment\udfor potential confounders, total carbohydrate (OR 4·98 (95% CI 2·69, 9·19), P,0·001), glycaemic load (OR 4·25 (95% CI 2·33, 7·77);\udP,0·001) and glycaemic index (OR 2·51 (95% CI 1·42, 4·43); P¼0·006) were associated with type 2 diabetes. Dietary fibre intake was inversely\udassociated with diabetes (OR 0·31 (95% CI 0·15, 0·62); P,0·001). In urban south Indians, total dietary carbohydrate and glycaemic load are\udassociated with increased, and dietary fibre with decreased, risk of type 2 diabetes.
机译:该研究的目的是检验城市\未成年人亚裔印度人口中饮食碳水化合物和血糖负荷与2型糖尿病风险的关系。从印度南部金奈市的金奈城市农村流行病学\ udStudy中随机选择年龄为.20岁(1843年)的成年受试者。使用FFQ评估饮食中的碳水化合物,血糖负荷和食物组。在所有受试者中均使用75 g葡萄糖进行口服葡萄糖耐量试验。糖尿病的诊断基于世卫组织咨询小组的标准。在校正了可能的混杂因素(例如年龄,性别,BMI,糖尿病家族史,体育锻炼)后,计算了新的\未检测到的糖尿病的OR,碳水化合物,血糖负荷和特定食物组,将最高受试者与最低四分位数的受试者进行比较,当前\吸烟,饮酒和相关饮食因素。我们确定了156例(8%·5%)新诊断的2型糖尿病病例。精制的谷物摄入量与2型糖尿病的风险呈正相关(OR 5·31(95%CI 2·98、9·45); P,0·001)。在多变量模型中,对潜在混杂因素进行调整\ ud后,总碳水化合物(OR 4·98(95%CI 2·69,9·19),P,0·001),血糖负荷(OR 4·25(95%CI) 2·33,7·77); \ udP,0·001)和血糖指数(OR 2·51(95%CI 1·42,4·43);P¼0·006)与2型糖尿病相关。膳食纤维摄入与糖尿病成反比/相关性(OR 0·31(95%CI 0·15,0·62); P,0·001)。在印度南部城市地区,饮食中的总碳水化合物和血糖负荷与2型糖尿病风险增加,饮食纤维减少有关。

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